Spicy Orange Pie

Ingredients

11

Count

Ready In

PT65M PT0M

65

Mins

Difficulty

Easy

Spicy Orange Pie

It is easy to cook, however, it is a tasty pie made of rye flour. The combination of dessert sweetness, orange sourness and piquant spices gives an interesting oriental flavor to the baking.


Step 1

Mix flour, spices, baking soda and 2/3 of sugar.

Step 1 -- Mix flour, spices, baking soda and 2/3 of sugar.

Step 2

Squeeze the juice out of the orange and grate orange zest on a grater.

Step 2 -- Squeeze the juice out of the orange and grate orange zest on a grater.

Step 3

Beat eggs with the remaining sugar, butter and honey.

Step 3 -- Beat eggs with the remaining sugar, butter and honey.

Step 4

Continuing to whisk, add small portions to the egg mixture, add flour, put zest and pour juice.

Step 4 -- Continuing to whisk, add small portions to the egg mixture, add flour, put zest and pour juice.

Step 5

Put in a greased pie dish and bake at 180 degrees Celsius for 30-40 minutes (check the readiness with a wooden skewer), then we raise the temperature for a couple of minutes and turn the oven off. Leave the pie in the oven for a while.

Step 5 -- Put in a greased pie dish and bake at 180 degrees Celsius for 30-40 minutes (check the readiness with a wooden skewer), then we raise the temperature for a couple of minutes and turn the oven off. Leave the pie in the oven for a while.

Step 6

It can be served both hot and cold.

Step 6 -- It can be served both hot and cold.

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Ingredients

  • 180 g whole grain rye flour of fine grinding
  • 2 chicken eggs
  • 1 orange
  • 150 g granulated sugar
  • 50 g honey
  • 1 tsp baking soda
  • 2 tbsp sunflower oil
  • 1 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/2 tsp nutmeg powder
  • 1/2 tsp ground cloves

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